Philippines

What And Where To Eat In Philippines

Philippines has been well known for its street food culture that makes it a good option for adventurous tourists who do not shirk when it comes to trying out some local delicacies. Over the years, however, Philippines has also become famous for the high end restaurants that serve both ethnic delicacies and cuisines from the rest of the world.

Filipino food available on the islands is not only filling but also cheap. For those who want to try out some western cuisine, there are plenty of resorts on the island that serve Italian, Spanish and other western delicacies. Notably, Manila and Cebu are extremely cosmopolitan when it comes to food. From French taverns to McDonalds, these places have several eat outs serving different types of food.

Those who visit Philippines are recommended to try out some local delicacies that have become popular all over the world. Lechon, Adobo, Puchero, Crispy pata and Lumpia are some of the dishes that come to mind when one thinks of Filipino cuisine. Some of the well known fine dining restaurants serving Filipino dishes are Greenbelt and Glorietta, Native Restaurants, The Podium and Malate.

Manila has a great ambience when it comes to food. Apart from serving traditional dishes, restaurants also offer Malay, Chinese, Spanish and Indian delicacies. Mandaluyong City’s Ortigas Center and San Juan’s Greenhills are known for some of the best known restaurants and bars in town. Some of the well known eateries in this region include The Aristocrat, Pepe and Pilar, Treehouse Restaurant, La Tienda and Aresi Restaurant and Bar.

Apart from being home to some well known restaurants, Philippines is also famous for its casinos. The Hyatt Hotel and Casino, Waterfront Hotels and Casinos and other joints rank high on the list of some of the best known gambling haunts for tourists. These casinos are also known for serving the best food and alcohol to the visitors.